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Infused Extra Virgin Olive Oils:

Naturally flavored Ultra Premium extra virgin olive oil through the process of Infusion. This is a more simple process achieved by allowing various ingredients to sit in the oil to infuse it with its natural flavors.Want to know more about using olive oil? Click here.

{200ml: $11  | 375ml: $17  | 750ml: $32}

Basil:
A beautiful, versatile agrumato. Use with fish, seafood, chicken or salad. Pairs great with strawberry or pomegranate balsamics.  Try this Creamy Goat Cheese Pesto recipe!

Butter:
This creamy olive oil is naturally flavored with the rich flavor of butter. Use it as a healthy substitute to butter on toast, muffins, or pancakes and even drizzled on popcorn! Dairy free.  Try this delicious Oatmeal Bake for a breakfast with wide appeal, even use it for a grilled cheese sandwich.

Chipotle:
Smokey goodness! Try brushing over grilled veggies or shrimp. Add a drizzle atop of your hummus for a little extra zing! See our Crunchy Chipotle Chickpeas recipe or add to soup for a flavor boost.

Garlic:
Pungent, golden-roasted garlic. Mix in pasta, salad dressings or roasted veggies. Pairs very well with our fig or pomegranate balsamic.  Try making this Creamy Goat Cheese Pesto or our Balsamic Glazed Wings with this oil!

Harissa:
Popular in North Africa and the Middle East, the combination of smoked chili peppers, garlic, caraway, coriander and cumin delivers an unforgettable classic Moroccan flavor. A spicy Harissa paste infused olive oil that will add a rare bite to a variety of kitchen creations. See our Harissa Shrimp here!

Herbes de Provence:
With top notes of savory thyme and bay leaf, our Herbs de Provence is a show stopper! Drizzle over grilled chicken, use for bread dipping or pair with our Lavender balsamic.

Milanese Gremolata:
Gremolata is a traditional Italian herb condiment consisting of fresh lemon zest, minced garlic, Italian flat leaf parsley and a hint of mint. Try finishing your fish with this exciting flavor combination. It is also traditionally served with osso buco, veal and other slow braised dishes to add a zip of flavor.  Check out this recipe for Caramelized Vegetable Croquettes with Gremolata Hollandaise!

Persian Lime:
A fresh and fragrant olive oil infused with sweet & tart lime essence. Pair with our Strawberry Balsamic atop a fresh summer salad.

Tuscan Herb:
Enjoy a taste of the Italian countryside with this delicious blend of herbs, sun-dried tomatoes and garlic. This versatile oil is so delicious you will want to use it in everything from salad dressings to marinades.  Try this mayo-free Tuscan Chicken Salad recipe for a great, flavorful side!

Wild Mushroom + Sage:
Fresh herbaceous sage blended with savory, earthy wild mushrooms. Drizzle onto pastas, risottos and pizza. A sumptuous experience.


Fused Extra Virgin Olive Oils:

Naturally flavored Ultra Premium extra virgin olive oil through the Fusion process. This is a labor intensive process with a low product yield. The flavors are created through crushing the actual product, like a blood orange, with the olive fruit at the same time.

{200ml: $12  | 375ml: $18  | 750ml: $34}*

*some prices may vary

Baklouti: From the Barbary Coast of North Africa, this Tunisia Baklouti pepper is rare and unique to this region. This is the only example of this fruity and VERY spicy green chili olive oil in the world. This is truly a unique artisan product that has hundreds of applications. Baklouti adds a new and surprising dimension to salsas of all stripes. Try this perfect-for-cold-weather soup, Spicky Baklouti Chili Gumbo recipe!Perfect to cook with or drizzle over: eggs, chickpea or bean salads, tacos, shrimp, grilled lime chicken, turkey burgers, kale chips, you name it!

Blood Orange Oil:
Ripe blood oranges are pressed at the same time as the olives to make this rich citrus concoction. Pair with our Tri Cioccolato over vanilla gelato for a decadent flavor experience.  Try making this Honey Blood Orange Granola for a tasty, but healthy snack!

Eureka Lemon Oil:
Lemon and olive oil married together is a food pairing made in the heavens. Fresh lemons are pressed at the same time as the olives creating a bright, cheerful burst of citrus. There is nothing our Lemon Fused olive oil won’t pair well with.

Rosemary:
This fused herb oil embodies the heart & soul of rosemary. It is both complex and aromatic. Use anywhere rosemary might be used. Amazing with poultry, pork or lamb. Spectacular drizzled over sauteed vegetables. Mind-blowing with roasted potatoes. Pairs well with the Sicilian Lemon White Balsamic and Pomegranate Dark Balsamic.



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WE REFILL!
Clean your bottle and bring it in for a REFILL, you'll get an earth-lovin' discount!

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