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Harissa Style Shrimp

Just the right amount of spice

Prep time:

Marinate Overnight

Cook time:

5

Ingredients:

1 lb. Shrimp, peeled and deveined
¼ C. Pour Olive Harissa Olive Oil
Parsley
Fresh ground pepper
Salt

Method:

1. Place Shrimp in a large Ziplock along with the Harissa and Pepper
2. Marinate for a minimum of 2 hours or up to over night
3. Saute until pink
4. Finish with parsley and Pour Olive’s Lemon Flake Salt